Braised chicken with mixed vegetables

Simple and effective. Roasted Maryland chicken cuts (leg and extended thigh, with skin) in a mixture of great vegetables, served with mashed potatoes. In an oven proof deep dish on the stove, brown the chicken, set aside, and then sauté the vegetables accordingly. Add the wine, reduce the liquid by half, then add the tomatoes…

Grilled and marinated eggplant and red (bell pepper) capsicum

We were going to our friends Andrew and Sarah for dinner on Saturday, and wanted to bring a snack to precede dinner. So I decided to grill and marinate eggplant and red bell peppers. It’s so quick and easy, and so rich and tasty. Cut 2 eggplants lengthwise in 1/2 inch thickness, and grill on…